Group Menu
(20 people or more)
$25.00 per person
(Please pick two options. This will be served alternatively)
Yearling Rump Steak with Garlic and Parmesan Mash and Red Onion Marmalade
Spiced Encrusted Chicken Breast Supreme with Creamy Mash Potato, Button Mushrooms and a Fine Jus
Barramundi Fillet with Hand Cut Fat Chips, Roquette Oil and Lime Aioli
Zucchini, Coriander, Chilli and Lemongrass Frittata Served with a Roquette and Parmesan Salad
All served with Fresh Bread Rolls and a Garden Salad
Coffee and Tea
(Chocolate Mud Cake and Baked Cheesecake served with Vanilla Ice cream and Coolis can be arranged for an additional $8.50)
$18.50 per person package
COLD OPTION
A Selection of Gourmet Sandwiches including:
Smoked Salmon with Roquette Leaves and Horseradish
House Roasted Yearling Beef with Mesclun Salad Leaves and Red Onion Marmalade
Antipasto – Marinated Eggplant, Sweet Peppers, Semi-dried Tomatoes and Cheese
HOT OPTION
Chunky Beef Pie Served with Creamy Mash Potato, Button Mushrooms, Tomato relish and a Fine Jus
All served with Fresh Bread Rolls and a Garden Salad
Coffee and Tea
Lunch Box Menu
Adults: $12.50 per person Children: $7.50
(One sandwich for children)
This includes two fresh sandwiches, a muffin, a piece of fruit and 600ml water.
(This is eaten not eaten in the restaurant)
High Tea Package
$25.00 per person
A Selection of Gourmet Ribbon sandwiches
Warm Scones with Berry Jam and Tea
A Selection of Warm Danishes
Cakes and Sweets
Coffee and Tea
Morning/Afternoon Teas
$10.50
(please pick one option)
Warm Scones served with Jam and Cream
A Selection of Warm Danishes
Carrot Cake served with Cream
Chocolate Cake Slice served with Cream
Tea or Coffee